Stability of bubbly liquids and its connection to the process of cavitation inception

Daniel Fuster 1 Kim Pham 2 Stéphane Zaleski 1
1 DALEMBERT - Institut Jean Le Rond d'Alembert
2 IMSIA - UMR 9219 - Institut des Sciences de la mécanique et Applications industrielles
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Contributor : Kim Pham <>
Submitted on : Tuesday, November 10, 2015 - 3:40:10 PM
Last modification on : Wednesday, July 3, 2019 - 10:48:05 AM

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Daniel Fuster, Kim Pham, Stéphane Zaleski. Stability of bubbly liquids and its connection to the process of cavitation inception. Physics of Fluids, American Institute of Physics, 2014, ⟨10.1063/1.4870820⟩. ⟨hal-01227241⟩

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